Autumnal Produce
We are looking forward to the season changing and the delicious produce Autumn brings with it. Highlights from Shillingford Organics and Riverford include sweetcorn, Discovery eating apples, the nutty and delicious Uchiki Kuri squash, yellow plums, and stunning Romanesco cauliflower. On top of this we will continue to stock all the usual wonderful vegetables, salads and herbs from Shillingford.
NEW IN! Look out for unpasteurized goats milk from Norsworthy dairy, this is a great addition to the 3 varieties of goats cheese they already supply us with. All Norsworthy products are hand-made in the heart of Devon!
Did you know? Over 60% of our producers come from within Devon and the remainder are within the West Country region or beyond. We only source outside the region if we cannot find essential products for our customers close by. If you would like to know more about our producers, please see our suppliers page. You'll be bowled over by the amount of wonderful produce we have right on our doorstep.
Latest News
- August 22, 2015
Autumnal Produce
We are looking forward to the season changing and the delicious produce Autumn brings with it. Highlights from Shillingford Organics and Riverford include sweetcorn, Discovery eating apples, the nutty and delicious Uchiki Kuri squash, yellow plums, and stunning Romanesco cauliflower. On top of this ...
Read more... - July 29, 2012
August Produce On Its Way
We are looking forward to August and a host of new star products from Shillingford Organics and Riverford including flat beans, summer squash, the sweetly named Table Dainty marrow, leeks, pears and cantaloupe and galia melons. On top of this ...
Read more... - July 01, 2012
New Photographic Exhibition opens 10 July Artist Talk 19 July 6-8pm
Real Food is delighted to host for the first time in the UK 'Graveyard of the Atlantic' by photographic artist Dave Green. Using long exposures, multiple images & digital technology Green reveals stunning photographic images of the wild coast of North Devon. Hidden & often
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